• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • About
  • Contact
  • Partner with Taryn

Taryn Whiteaker Designs

DIY and Interior Blog

  • My Home Tour
  • Shop My Pics
  • Home Styling
    • Room Reveals
      • Our Current Home
      • Our First Home
    • Seasonal Home Tours
  • DIY Projects
    • DIY Home Decor
    • Crafts & Sewing
    • Before and Afters
    • Before and Afters
    • Furniture Builds and Makeovers
  • Seasonal Decor
    • Christmas
    • Easter
    • Fall
    • Fourth of July
    • Halloween
    • Spring
    • Valentine’s Day
  • Printables
  • Entertaining
    • Parties
    • Tablescapes
  • Fashion
  • Travel

April 18, 2014

Red Pepper Hummus and Harvest Snaps Giveaway

Thanks For Sharing!

Disclosure: This post is sponsored by Harvest Snaps

Easy recipe for Red Pepper Hummus Dip! via @Tarynatddd

As the warm months approach and more outdoor events start to take place, it’s always good to have an easy recipe ready to throw together. This Red Pepper Hummus is super quick and is made with pretty basic ingredients that you can find in most homes.

Red Pepper Hummus Dip recipe!

I paired the dip with red peppers and Snapea Crisps from Harvest Snaps. They make a great combo. The light and airy crisps have the perfect amount of flavor but aren’t over powering.

Harvest Snaps!

Harvest Snaps come in 6 flavors and are gluten-free! The Tomato Basil Lentil Snaps are my favorite but the others are tasty too. And I love how healthy they are, Snapea crisps are made from 70% pea, Lentil snaps are made from 65% lentil and are baked, not fried. And you want to know what I love best? Is that my three year old loves them!

Red Pepper Hummus Dip Recipe

 

Delicious!

Easy recipe for Red Pepper Hummus Dip!

 

To learn more about Harvest Snaps visit them on Facebook , Twitter or Instagram.

Red Pepper Hummus Recipe
Recipe Type: Appetizer
Author: Taryn
Prep time: 10 mins
Cook time: 2 mins
Total time: 12 mins
Quick and tasty Red Pepper Hummus Dip. Perfect for an appetizer dish or party food.
Ingredients
  • 2 16 oz cans of drained Garbanzo Beans
  • 1 chopped Red Pepper
  • 2 tsp. minced Garlic
  • 2 Tbsp. Lemon Juice
  • 2 Tbsp. Olive Oil
  • 1/4 tsp. salt
  • Parsley garnish (optional)
Instructions
  1. Toss all ingredients into a food processor and pulse until smooth!
  2. Yup, that’s it. Can’t get much easier!
3.2.1290

 

About Taryn Whiteaker

Hi! I’m Taryn! The voice behind Taryn Whiteaker Designs. I launched this brand over 11 years ago when I became a stay-at-home mom. What started as a small craft and mom blog eventually grew into a full time design and DIY site. My goal has always been to inspire others (especially women!) with design ideas, DIY tutorials, entertaining ideas and give you the tools you need to complete them yourself!

Filed Under: ALL POSTS, Giveaways, Gluten-Free Goodness, Recipes, Sponsored

Reader Interactions

Comments

  1. Diane @ Vintage Zest says

    April 18, 2014 at 11:54 am

    I’m partial to Tomato Basil! :)

    Reply
  2. Sue Schuster says

    April 18, 2014 at 5:31 pm

    I would love to try the tomato basil!

    Reply
  3. Nancy says

    April 18, 2014 at 7:07 pm

    I am most excited to try the Caesar variety. They all look delicious!

    Reply
  4. Kara says

    April 18, 2014 at 8:37 pm

    My family loves snap peas! I’m excited to try your recipe for roasted red pepper hummus.

    Reply
  5. Elaine says

    April 19, 2014 at 4:51 am

    I would love to try the tomatoe basil.

    Reply
  6. Kara says

    April 19, 2014 at 9:36 am

    I’d love to try the tomato basil

    Reply
  7. Portia smith says

    April 19, 2014 at 12:57 pm

    Tomato basil

    Reply
  8. Loretta says

    April 21, 2014 at 2:44 pm

    The Caesar ones sound really good!

    Reply
  9. Alina says

    April 22, 2014 at 9:02 am

    I’d love to try the Wasabi Ranch ones.

    Reply
  10. Sean C says

    April 22, 2014 at 9:03 am

    The Black Pepper ones sound delicious!

    Reply
  11. BetsyD says

    April 22, 2014 at 12:43 pm

    Tomato Basil!

    Reply
  12. Michele says

    April 23, 2014 at 6:35 am

    The tomato basil flavor sounds yummy!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Looking For Something?

CONNECT

Meet Taryn

Taryn Whiteaker

Hi and welcome! I'm Taryn and the voice of style behind Taryn Whiteaker Designs. Sharing our journey of modernizing our European style home in Dallas. Thanks for stopping by and don't forget to subscribe to my mailing list to get all the latest updates! Read more...

Join The Mailing List!

Follow On Instagram!

Footer

THIS SITE

  • Home
  • About
  • Contact
  • Partner with Taryn

Privacy Policy

If you are interested in learning more about data that might be collected by this site you are encouraged to read the Privacy Policy and Cookie Policy for TarynWhiteaker.com 

COPYRIGHT POLICY

All images on this site are copyright of Design, Dining and Diapers, LLC. Unless otherwise noted. You may not use these images without written permission. If you would like to feature a project shown on Design, Dining and Diapers you may use a maximum of 2 images and include a visible link back to the project.

Copyright© 2023 · Brunch Pro Theme by Shay Bocks · Hosting by 3116 Digital