Can you tell I’ve been on a baking kick lately? It’s currently Miss E’s favorite activity for us to do together while Little Man sleeps so we’ve been experimenting with recipes and having lots of fun at the same time. I can’t complain one bit. A long time a go, a friend gave me a recipe for cake mix snickerdoodles, so I decided to try the same technique and make Rainbow Chip Cake Mix Cookies. It was a total success (at least my family told me so).
It’s an extremely easy cookie recipe, you only need 3 ingredients! And I bet your kids will love them :)
Rainbow Chip Cake Mix Cookies
Recipe Type: Dessert
Author:
Prep time:
Cook time:
Total time:
Serves: 2 dozen
Make easy Rainbow Chip Cookies using cake mix and a few ingredients. Quick and easy snack or dessert!
Ingredients
- 1 Box of Rainbow Chip Cake Mix
- 2 Eggs
- 1/4 Cup Oil
Instructions
- Pre-heat oven to 350 degrees.
- In a mixing bowl, combine cake mix, eggs and oil and mix together.
- Place 1″ balls of dough on a cookie sheet and bake for 10-12 minutes.
Here are a few of my other cookies recipes:
Gluten-Free Snickerdoodle Cookies
Gluten-Free Chocolate Chip Cookies
Sandy @ Everyday Southwest says
Hi Taryn, Looks like this is my new “go-to” blog for fast and easy treats! I never would have thought of using the cake mix. Plus, no mess with flour all over the place from measuring!
Hani Shabbir says
What a great idea! I am going to give this a try..
Jen Nikolaus says
My boys would totally love these! Thanks for sharing such an easy and delish recipe! Pinning to my cookie board!
Taylor says
Mine looked a little different because I only had coconut oil on hand and half a box of funfetti cake mix, but I just cut the recipe in half and they taste delicious! I was a little nervous but I love how they turned out!
Amy H. says
Great recipe! 1 inch cookie dough balls, for me though, actually made 3 dozen cookies! When they’re done cooling I’m going to ice some of them with the rainbow chip icing.
Taryn says
Well that’s a nice surprise :) Maybe I made mine a little bigger than 1″. And I love the rainbow chip icing idea!