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January 7, 2019

No Bake Breakfast Bites

Thanks For Sharing!

Breakfast is the one meal I have a hard time getting in. I am generally so focused on just getting my coffee, and then the kids’ breakfast that I often forget to make something for myself. Or I just run out of time. Can anyone else relate? I need something that I can grab and go so I whipped up a batch of these No Bake Breakfast Bites with Oatmeal, Peanut Butter and Chocolate Chips.

Sooo delicious and even the kids loved them!

No Bake Breakfast BitesEASY No bake peanut butter oatmeal breakfast bites ! Make a batch for the whole week, such a great grab and go breakfast for the family.

How To Make Breakfast Bites
BREAKFAST BITE INGREDIENTS

Here is the quick recipe: 1) 2 Cups of Oatmeal 2) 1 Cup Chocolate Chips 3) 1/4 Cup of Honey 4) 1 1/2 Cups of Peanut Butter.

Breakfast Bite BatterDump all the ingredients into a bowl and then microwave for 30 seconds. This softens the chocolate and peanut butter just enough so it makes it easier to stir. 
Easy no bake Breakfast Bites on cookie sheetsRoll the dough into balls and place on a tray lined with parchment paper. Place in the refridgerator for 30 minutes and then serve. 

Peanut Butter and Chocolate Breakfast BallsNo bake peanut butter oatmeal breakfast bites

Ready to start my day. How about you?

These Peanut Butter and Chocolate Oatmeal Breakfast Bites are the way to go! This easy no bake breakfast recipe is perfect for a quick bite in the morning!

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About Taryn Whiteaker

Hi! I’m Taryn! The voice behind Taryn Whiteaker Designs. I launched this brand over 11 years ago when I became a stay-at-home mom. What started as a small craft and mom blog eventually grew into a full time design and DIY site. My goal has always been to inspire others (especially women!) with design ideas, DIY tutorials, entertaining ideas and give you the tools you need to complete them yourself!

Filed Under: ALL POSTS, Gluten-Free Goodness, Recipes

Reader Interactions

Comments

  1. Beth says

    February 26, 2016 at 2:22 am

    Taryn, theses look awesome and easy! So you have the calories and nutritional information available.?

    Reply
  2. Teresa says

    February 26, 2016 at 5:02 pm

    These look so good! I am definitely going to make some soon. Thank you for sharing the recipe!

    Reply
  3. Kathy says

    June 8, 2018 at 12:51 pm

    Taryn! How easy and seemingly good for us! I would also love the calorie and nutrition info!
    Thanks sooo much ~ I’m excited to make these, since I actually have everything on hand!

    Reply
  4. Heather S says

    June 26, 2018 at 6:01 am

    Hi Taryn! These look so good and easy. Do they have to stay refrigerated after you initially cool them? Thanks,

    Heather – Home at Fox Hollow

    Reply
    • Taryn Whiteaker says

      June 26, 2018 at 1:33 pm

      Hi Heather! You don’t necessarily HAVE to refrigerate them, but I typically put them into a bowl and keep them in the fridge to stay cold and more firm. Otherwise they may soften up quite a bit.

      Reply
  5. Fabiana says

    January 7, 2019 at 10:17 am

    What an easy and healthy recipe! Would you have the nutritional information per bite?
    Thank you for sharing!!

    Reply
  6. Colleen Armer says

    January 7, 2019 at 4:36 pm

    Taryn, This looks easy a great tasting, I too would like to know the nutritional information. Especially, the carbs and what a serving size would be. ( 1, 2, pieces per serving?) Do you suggest using Quick (1 minute) or old faction oats?
    Thank you,
    Colleen Armer

    Reply
    • Taryn Whiteaker says

      January 21, 2019 at 8:03 am

      Hi! Unfortunately I don’t have the nutritional info broken down.

      Reply

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Taryn Whiteaker

Hi and welcome! I'm Taryn and the voice of style behind Taryn Whiteaker Designs. Sharing our journey of modernizing our European style home in Dallas. Thanks for stopping by and don't forget to subscribe to my mailing list to get all the latest updates! Read more...

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