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December 21, 2015

Double Chocolate Peanut Butter Toffee Bars

Thanks For Sharing!

This is a sponsored post written by me on behalf of The Hershey Company. All opinions are 100% mine.

It’s the time of year when we all turn our focus on friends and family and we reflect on past Christmases and childhood memories. I think often about my grandma who passed away several years ago, but especially during the holidays. She was the queen of baking! She lived across the country and whenever we visited she would spend days baking bars and cookies. I make several of her recipes regularly and they always remind me of her. She was one special lady. This year, I decided to do my own spin on one of her bar recipes.

Today, I’m sharing my Double Chocolate Peanut Butter Toffee Bars and they are oh so delicious! Double Chocolate Peanut Butter Toffee Bars - So easy! A few weeks ago, a video crew came out to film me baking this easy and delicious recipe. It was so much fun working with the team from The Hershey Company and coming up with a recipe using their classic baking treats. I mean, who doesn’t love peanut butter, chocolate, toffee and marshmallows all in one bite?!

After blogging for over 4 years, it was a pretty surreal moment to have a full video crew here in my own home. We had a lot of fun working together and it was definitely a day to remember and one for the books! The opportunities blogging has brought my way never cease to amaze. Just a reminder to always follow your heart and making time for something you love! Keep scrolling to watch the video… Double Chocolate Peanut Butter Toffee BarsI had my Dad try these tasty treats and he said they passed the test. This means a lot since his mom was the one who inspired these bars. Double Chocolate Peanut Butter Toffee Bars with Hershey's Heath Bars

Double Chocolate Peanut Butter Toffee Bars
Cuisine: Dessert
Author: Taryn
Prep time: 15 mins
Cook time: 22 mins
Total time: 37 mins
Serves: 1 pan
Enjoy these delicious and easy Double Chocolate Peanut Butter Toffee Bars made with Hershey’s Chocolate Chips, Reese’s and Heath Bar Crumbles.
  • Ingredients
  • Cake Base:
  • 1/2 cup Butter Soften
  • 3/4 cup White Sugar
  • 2 eggs
  • 2 Tbsp. Hershey’s Unsweetened Cocoa
  • 1 tsp. Vanilla
  • 3/4 Flour
  • 1/4 tsp. Baking Powder
  • Middle Layer:
  • 1 bag of Mini Marshmallows
  • Topping:
  • 2 bags of Hershey’s Semi Sweet Chocolate Chips
  • 2 bags of Reese’s Peanut Butter Chips
  • 1/2 bag of Heath Bar Crumbles
  1. Instructions:
  2. Preheat oven to 350 degrees.
  3. Mix all cake ingredients together and spread into a 9 X 13 pan.
  4. Bake for 15 minutes.
  5. Sprinkle a bag of regular marshmallows on top of the cake crust and bake for another 8-10 minutes or until marshmallows are puffy but not browned.
  6. Let the pan cool.
  7. Meanwhile, place the chocolate chips and Reese’s Peanut Butter Chips together and microwave for 45 seconds, stir, than microwave for another 45 seconds and stir until creamy.
  8. Spread over cooled marshmallows.
  9. Sprinkle with Heath Bar Crumbles
  10. Place in refrigerator for 2-3 hours until chocolate hardens
3.5.3208

Double Chocolate Peanut Butter Toffee Bars with Marshmallow Filling Here is the video I did with Hershey’s. The crew was so much fun and don’t they make these bars look amazing!?

Be sure to share the video so you don’t forget to make these for the upcoming holidays :)

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About Taryn Whiteaker

Taryn Whiteaker is the voice of style behind TarynWhiteaker.com (formerly Design, Dining and Diapers) ! Taryn is a previous PR/Marketing professional who got back to her creative roots after becoming a mom and now shares her passion for home decor and design for the world to see. Taryn lives in the greater Seattle area with her husband and three kids and loves coffee, the outdoors, and exploring with her family.

Filed Under: ALL POSTS, Recipes, Sponsored

Reader Interactions

Comments

  1. Ardith says

    December 22, 2015 at 8:45 am

    Wow, these bars are so wonderfully decadent, Taryn. Now that the word is out about these goodies, you’ll probably have kids coming from miles away, lining up to visit you. Heck, their parents will come with them. Happy Holidays, Ardith

    Reply
  2. [email protected]'s What Che Said says

    December 23, 2015 at 8:32 am

    Oh this looks amazing! I can’t wait to try it! Pinning!

    Reply
  3. Shari says

    December 24, 2015 at 1:02 pm

    These look delicious! I love toffee! Just pinned it! -Shari @ SincerelyJean.com

    Reply
  4. Ann says

    January 10, 2016 at 6:18 am

    I tried to make these – was so excited! But they were literally hard as a rock once they went from melted to cooled. Did I do something wrong…?

    Reply

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Taryn Whiteaker

Hi and welcome! I'm Taryn and the voice of style behind Taryn Whiteaker Designs. Recent transplant from Seattle to Dallas. Sharing our journey of modernizing our European style home. Thanks for stopping by and don't forget to subscribe to my mailing list to get all the latest updates! Read more...

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